Villa Lobos Tequila Extra Añejo is a celebration of Mexican craftsmanship and expertise. It is the result of a unique collaboration between Carlos Camarena, a renowned master distiller, and Dale Sklar, a global tequila expert. Aged for over 48 months in American oak barrels, this tequila embodies the elegance and richness of premium spirits. Produced in Los Altos, in the highlands of Arandas, Villa Lobos reflects the heritage of family plantations and artisanal methods preserved for generations. Each bottle is crafted with passion, patience, and an unconditional love for blue agave.
TASTING NOTES:
NOSE: A captivating bouquet, marked by deep aromas of sticky caramel and intense vanilla. The first whiffs evoke a rich pastry, followed by subtle nuances of dried fruits and lightly spiced oak.
PALATE: This tequila offers a velvety texture and a harmonious flavor profile. Notes of buttery toast blend with the sweetness of maple and a refreshing hint of citrus. The complexity is well-balanced, delivering a rich yet never overwhelming experience.
FINISH: Exceptionally balanced and remarkably long, the finish unfolds with lingering flavors of vanilla oak, caramel, and lightly spiced agave. Each sip leaves a lasting impression of sweetness and serenity.
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Specific References
Discover the essence of Mexico with Chinaco Añejo tequila, an exceptional spirit made from 100% pure blue agave. This high-quality artisanal tequila stands out for its unique balance of sweet and spicy flavors, and a deep golden hue revealing notes of oak, vanilla, and caramel. Each sip is a testament to the dedication and craftsmanship of its creators. Whether you enjoy it neat, on the rocks, or in your favorite cocktail, Chinaco Añejo tequila will transform your tasting experience.
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Aged in 1st-fill ex-bourbon casks, then for a time in 500-litre Spanish Sherry casks, which give it its hazelnut-brown color.