Duncan Taylor Trinidad Caroni Rum 1998 - 24Y

Tomatin 12-Year-Old is an exceptional single malt, embodying the perfect harmony between smoothness and complexity.
Aged in traditional Scottish whisky casks, ex-Bourbon, and finished in Oloroso Sherry casks, this Highland whisky offers a rich and silky tasting experience.
Sourced from the crystal-clear waters of Alt-na-Frith, this delicate and balanced malt showcases the artisanal craftsmanship of the Tomatin distillery, founded in 1897.

The GlenAllachie 8-year-old. Guided by his half-century of experience, Master Distiller Billy Walker has implemented a philosophy of wood innovation and sourced the world’s finest casks to elevate the spirit to its optimum, delivering a truly exceptional single malt.

Created from a combination of Pedro Ximénez and Oloroso sherry puncheons along with a small quantity of Virgin Oak casks and red wine barriques, the resulting bronze spirit delivers sherry-matured sophistication.

Tomatin Legacy is a non-peated scotch with aromas of vanilla bean, white chocolate and cinnamon. On the palate, gentle waves of fresh fruit sprinkled with ginger emerge before a light, clean finish.

The El Dorado Single Still Enmore Rum is produced from the original EHP Wooden Continuous Coffey Still, first constructed at the Enmore Estate in 1880. This Still was named after the original owner of the Enmore Sugar Plantation, Edward Henry Porter and was based on the original design of its inventor, Irishman Aeneas Coffey. With the closure of the estate in 1990, this Still was moved to the Diamond Estate. It is the last surviving Wooden Continuous Still operating in the world today. The El Dorado Single Still Enmore Rum was laid down in oak barrels for 12 years.

Sérum Gorgas Gran Reserva is an internationally awarded, super-premium blend of rums aged up to 8 years in ex-bourbon casks. Awarded the Gold medal in the category of “Rums from 6-10 years, column still” and “Best rum 2020” trophy at HK IWSC Cathay-Pacific!

Sèrum Puente Centenario was distilled first time in 2004 to celebrate the 90th anniversary of this important event. The sugar cane is chopped and crushed for the cane juice. Sèrum Puente Centenario is distilled from freshly concetrated cane juice to produce a fine aroma of sugar cane and fruits.

A 16-year-old Barbadian rum, crafted with a blend of Pot Still and Column distillation at Foursquare, was distilled on November 30, 2005, and meticulously bottled by Duncan Taylor for the Quarterdeck series. With only 323 bottles produced on February 17, 2022.

Mate tea is an iconic drink of Argentina, so we wanted to include it in our Gran Chaco Argentina Rum. For this version of our rum, we were inspired by nature and the lush landscapes of Argentina. The patterns on our bottle trace the path of nature, at the heart and source of our production: from the earth, where the rich flora of the Gran Chaco is rooted, to the sky. The design also evokes serenity and the call of the night: through the deep blue of the bottle, evoking the sun setting behind the mountain and the phases of the moon and the sun.