Batch 2 is a release of 343 bottles.
Tasting Notes
Nose
Oily, with sweet, estery notes of pear drops and papaya joined by caraway seed cake, foam bananas, ginger, and Murray Mints.
Palate
A soft, oily start, with slick molasses and sweet, dried orange wheels leading to sticky ginger loaf and boozy sultanas.
Finish
Rich, tannic oak arrives for the finish, bringing drying notes of earthy tea alongside gingery heat, chilli chocolate, and a touch of oily brine.
Specific References
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1792 is named for the year Kentucky became a state as an acknowledgment of the importance of the Bluegrass State as the birthplace of bourbon. Our 1792 expressions include our Small Batch Bourbon which is created with precision and artistry, and our Limited Edition Expressions which are rare and special whiskeys that are truly distinct and extraordinary.
Etsu Yuzu Gin has been macerated for seven days using traditional botanicals such as Japanese Yuzu, juniper berries, liquorice root, angelica, coriander and matcha. After maceration, only the gin is distilled without the botanicals, which allows the oils to infuse.
YuGin: a simple yet complex spirit, made from natural ingredients, with freshness and subtlety. Made in France, it draws its inspiration from Japanese traditions and heritage.
Format 20cl.
Sortilège is a unique blend of Canadian whisky and maple syrup. Created from the richness and authenticity of the Quebec countryside, this liqueur strikes the perfect balance between the heady strength of Canadian whisky and the distinctive flavour ofmaple syrup, resulting in a remarkably fine liqueur.
Mermaid Zest Gin is an aromatic and tangy infusion of Mermaid Gin with summer citrus and wild foraged coastal plants. Grapefruit and cascade hops are blended with island bergamot, lemon zest and rosemary, "the dew of the sea", then distilled and infused with the signature gin. The result is a zesty and fresh spirit with a hint of sea air. Mermaid Zest Gin won a Double Gold Medal as well as the Best in Class award in the flavoured gins category at the San Francisco World Spirits Competition 2025 (SFWSC)
Batch 5, 11 Year Old - One of the elusive single malts produced at the versatile Loch Lomond distillery. Our Croftengea, from 2007, has been matured in the industry standard, a refill ex-Bourbon hogshead, so this is all about the distillate: briny, salty and smoky.
A delicious-y bottling from Loch Lomond Distillery, the only distillery in Scotland to produce both malt and grain whisky on the same site! Now that’s what we call multi-tasking.
YuGin: a simple yet complex spirit, made from natural ingredients, with freshness and subtlety. Made in France, it draws its inspiration from Japanese traditions and heritage.
Batch 2 is a release of 343 bottles.