That Boutique - Y Signature Blend 2 Elegant

A true flagship of the Foursquare distillery: Doorly's XO Gold is an exceptional rum, aged between six and twelve years in bourbon casks and then finished for several months in Oloroso sherry casks.

This double aging process gives this rum remarkable complexity and depth, appealing to both whiskey and cognac enthusiasts.

Sortilège Crème d'érable combines Canadian whisky with delicious Quebec maple syrup and a hint of cream for a pleasant touch of sweetness and an exquisite blend of flavours.

Nordés is produced slowly and with great care. A careful selection of the best neutral alcohols, together with the use of white Albariño Galician grapes, are the indispensable base of our gin, giving Nordés its unmistakable fresh and soft character. The distilling process is enhanced with the maceration of 11 botanical elements.

The HSE Ragtime American Barrel is a remarkable amber cuvée that pays homage to the musical art of Ragtime, a precursor to jazz.
This agricole rum, made from pure sugar cane juice, benefits from meticulous aging in 200-liter American oak barrels, imparting complex and indulgent aromas.
Its short stay in the barrel reveals subtle, woody, vanilla, and delicate notes that will delight lovers of authentic rums.

This agricultural rum aged in oak barrels is greedy and seductive. It claims its Reunionese origins through its very typical notes of sugar cane present throughout the tasting.

Tullibardine The Murray 2008 Châteauneuf-du-Pape is a limited edition single malt whisky from the Marquess Collection. Distilled in 2008 and bottled in 2024, this whisky is limited to only 15,720 bottles worldwide. This unique single malt has been finished in Châteauneuf-du-Pape red wine casks, one of France's most renowned crus, enhancing its character with rich and complex aromas. The perfect combination of the fruity richness from the wine casks and notes of vanilla and caramel results in an exceptional whisky, ideal for discerning connoisseurs. Inspired by Sir William Murray, the second Marquis of Tullibardine and a historical figure of the Jacobites, this special edition pays tribute to the Highlands' terroir.

In order to create this attractive presentation, the carafe is suspended in the spring from the branches of the apple tree as soon as the first little apples appear. The apple then grows inside the carafe. When the fruit becomes ripe, the carafe is removed from the tree with its apple held captive inside it.

Canteiro aged Madeira casks from off the coast of Africa which held Madeira fortified wine, soak up and impart intense aromas and flavours created by the heat and tropical climate of their home-place.