Tasting notes
Nose
Intense notes of toffee apple, with a hint of oatmeal.
Mouth
Viscous, spicy sensation.
Finish
Sweet dates.
Tasting notes
Nose
Intense notes of toffee apple, with a hint of oatmeal.
Mouth
Viscous, spicy sensation.
Finish
Sweet dates.
Data sheet
Specific References
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Merlet C² Lemon & Cognac combines the expertise of the Merlet family as liquorists and distillers, and plays on the classic complementarity between cognac and citrus fruits, here yellow lemon and lime.
TASTING NOTES
NOSE Red cherries and vanilla
PALATE Notes of chocolate and loukoum.
FINISH A real hint of red fruit, more chocolate and a hint of sweet spices.
Merlet’s Soeur Cerise reinvents a great classic, Cherry Brandy. The Merlets source different varieties of cherries, including Morellos, for their wide aromatic range. This liqueur is produced using various traditional methods. The cherries are first soaked in pure alcohol to extract all their flavours, then pressed and filtered.
The Matsui The Peated Single Malt is distilled by the Kurayoshi distillery Kurayoshi city Tottori prefecture. Double distilled in pot stills then aged in American oak in the Tottori prefecture, in a natural environment very favorable to a good aging It is then diluted down with high quality natural spring water from Mont Daisen.
Etsu Yuzu Gin has been macerated for seven days using traditional botanicals such as Japanese Yuzu, juniper berries, liquorice root, angelica, coriander and matcha. After maceration, only the gin is distilled without the botanicals, which allows the oils to infuse.
With a mash bill of 100% millet coupled with KOVAL's signature distilling technique designed to highlight the true flavor of the grain, KOVAL Millet offers whiskey lovers a single grain expression with a truly singular drinking experience. Notes of nut and vanilla define the palate, with a clean and bright finish.
Discover the elegance and complexity of Coopers Choice Vintage 2011 Miltonduff, a limited edition single cask whisky from the prestigious Speyside region in Scotland.
Distilled in May 2011 and aged for a decade in a fresh bourbon cask, this non-chill-filtered single malt with no added color offers a pure and authentic tasting experience.
Bottled at cask strength at 56.5% alcohol, every drop of this exceptional whisky reveals a rich and harmonious range of flavors that will delight the most discerning connoisseurs.
Promotion also valid on (mix possible)
TASTING NOTES
NOSE Notes of lemony lime, vanilla and oatmeal.
PALATE Notes of tropical pineapple and tangy orange zest.
FINISH Creamy.
TASTING NOTES
NOSE Red cherries and vanilla
PALATE Notes of chocolate and loukoum.
FINISH A real hint of red fruit, more chocolate and a hint of sweet spices.
Tasting notes
Nose
Intense notes of toffee apple, with a hint of oatmeal.
Mouth
Viscous, spicy sensation.
Finish
Sweet dates.