This superb Speyburn was aged in American and Spanish oak casks for 18 years before being bottled at 46% ABV. This bottling is dedicated to Speyburn's distillery manager, Bobby Anderson, as by happy coincidence 2018 is his 18th year at the distillery.
TASTING NOTES
NOSE: Toffee, tropical fruits, vanilla, tobacco.
PALATE: Dark chocolate, honey, citrus zest.
FINISH: Indulgent with a hint of smoke.
Data sheet
Specific References
Diciotto Lune Extra Old Grappa emblematic of the culture, care and art of distillation. Obtained from water-bath distillation in a discontinuous still of 5 Trentino marcs such as Marzemino, Teroldego, Merlot, Muscat and Chardonnay, it is aged in small casks of cherry, ash, oak and locust, each conferring its own characteristics in terms of fragrance, aroma, color and flavor. The ageing process follows the rhythms of nature: moon by moon, 18 months go by.
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