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Showing 109-120 of 325 item(s)

Hee Joy VSOP Jamaica

This time, the brand takes us to Jamaica to discover a very old VSOP rum. This creation from the Worthy Park distillery was aged for 4 years in Bourbon casks before being transported to the Cognac region for an additional six months of maturation in the brand’s cellars in Chevanceaux. This cuvée has thus undergone double aging, first in a tropical climate and then in a continental one.

Hee Joy VSOP Republique Dominicaine

After having rested for 5 years in the distillery's cellars in Bourbon barrels, it was selected by Hee Joy and brought to the Charente for further maturation in Cognac barrels.

Isautier Rhum Secret de Canne

This agricultural rum aged in oak barrels is greedy and seductive. It claims its Reunionese origins through its very typical notes of sugar cane present throughout the tasting.

Isautier Rhum Vieux 10Y

This extra old agricultural rum has been aged in new oak barrels and then in red barrels for over 10 years in our cellar.

Isautier Rhum Vieux 5Y

This rum is a blend of agricultural rums and traditional rums aged in French oak barrels for five years, which makes it both original and complex.

La Fabrique Boule de Neige

One of our flagship products for the end of year celebrations, "Boule de Neige" (Snowball) combines greediness, originality and incomparable visual effect. One of our favorites that will delight your guests! This recipe is made with ripe fruits, carefully selected spices and AOC Martinique agricultural rum, for a tasting experience rich in flavors.

La Fabrique Ice Storm Ginger Menthe

This original preparation blends fresh mint, sweet ginger and long Java pepper for a pleasant and intense sensation of freshness.

La Fabrique N°10 Cacao - Banane

A warm blend of caramelised banana and freshly roasted cocoa. A concentrate of generosity and indulgence!

La Fabrique N°2 Ananas - Citron Vert 1.5L

A perfect blend where the sweetness and generosity of Victoria pineapple merge with the invigorating notes of lime.
Award Winning: Gold Medal at the "TOP RUM 2017" competition, this recipe is crafted from perfectly ripe fruits, carefully selected spices, and AOC Martinique agricultural rum, for a tasting experience rich in flavors.

La Fabrique N°4 Fruit de la Passion - Hibiscus

Simple and delicious, this preparation blends the fruity and acidic aromas of passion fruit with the floral notes of hibiscus in a perfect balance. A real favourite!