The Crème de Pêche de Vigne Merlet is made from this very particular variety, once cultivated along the vineyards, small in size and with red and white flesh.
TASTING NOTES
A sparkling golden and amber color. Three-dimensional aromas of peach and honey, with plenty of body, a soft and satiny consistency. A finish with multicolored peach, very evolving and lingering endlessly.
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KOVAL Cranberry Gin Liqueur offers an enticing blend of fruit-forward and bittersweet flavors, surrounded by the crisp, well-rounded notes of KOVAL Gin's signature 13 botanicals.
Merlet C² Lemon & Cognac combines the expertise of the Merlet family as liquorists and distillers, and plays on the classic complementarity between cognac and citrus fruits, here yellow lemon and lime.
With a mash bill of 51% corn and 49% millet, KOVAL Bourbon offers a drinking experience that is balanced, approachable, and unparalleled.
TASTING NOTES
COLOUR Gold colour with amber highlights.
NOSE The first nosing presents woody vanilla notes.
It evolves to scents of fresh fruits, white blossom and honey.
PALATE The mouth reveals lots of suppleness and indulgence with fruity and vanilla flavours.
TASTING NOTES
NOSE Notes of lemony lime, vanilla and oatmeal.
PALATE Notes of tropical pineapple and tangy orange zest.
FINISH Creamy.
Barsol Primero Quebranta is a jewel among Peruvian piscos, made from the Quebranta grape, the most cultivated in Peru.
This pisco stands out for its purity, vivacity, and exquisite aromas of ripe pear and dried fruits.
Its aromatic complexity is enhanced by subtle nuances of fresh herbs and citrus.
Originating from the Ica Valley, this spirit perfectly reflects Peru's tradition and commitment to producing internationally renowned pisco.
Artisanal production at the San Isidro Bodega ensures this pisco is distilled in century-old copper stills, guaranteeing unparalleled quality and finesse.
Many years ago, they filled new make Finlaggan into Rioja Red Wine Hogsheads. Coming from the Rioja region within the Basque country of Spain, these Hogsheads have given the signature heavily peated Finlaggan an extra layer of rich mouth coating red berried fruit flavours. The result is a truly mouthwatering sweet and smoky dram to savour. The extrac-tion from the oak casks has given this whisky a beautifully rich natural coppery rose gold colour.
The Portuguese Collection exhibits the unique influence imparted by different types of Portuguese Wine casks in an exceptional showcase.
The Crème de Pêche de Vigne Merlet is made from this very particular variety, once cultivated along the vineyards, small in size and with red and white flesh.