Bas Armagnac 100% Baco, Fût Chêne Français Gascon, 50.2%, Brut de Fût, only 200 bottles.
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A true flagship of the Foursquare distillery: Doorly's XO Gold is an exceptional rum, aged between six and twelve years in bourbon casks and then finished for several months in Oloroso sherry casks.
This double aging process gives this rum remarkable complexity and depth, appealing to both whiskey and cognac enthusiasts.
This Grand Assemblage is the perfect example of magnificent balance that one finds in eaux de vie of this age.
This blend with very little wood influence, displays a predominance of fruity aromas.
The Doorly's 3-year-old White is much more than just a white rum.
Produced on the island of Barbados by the renowned Foursquare distillery, this rum stands out for its unique aging process and meticulous charcoal filtration.
Aged for three years in oak barrels that previously contained bourbon, it is then filtered to regain a crystalline color while maintaining an exceptional aromatic richness.
Its profile, both fresh and complex, makes it ideal for enhancing cocktails and delighting refined spirit enthusiasts.
It is certainly the most wonderful age for the Armagnac enthusiast who appreciates the force and the maturity.
Etsu Pacific Ocean Water Gin is distilled at the Asahikawa distillery in Hokkaido, the second largest of the four main islands of the archipelago, but the second least populated. Spring water from the mountain and seawater from the Pacific Ocean are added to carefully selected botanicals, such as juniper berries, bitter orange peel, liquorice root, angelica and coriander to produce this unique gin, which captures the Japanese coastline in a bottle.
This blend with very little wood influence, displays a predominance of fruity aromas.
After 10 years in contact with the oak, Armagnac starts to take on the aromas of ageing.