Mintis Gin Clementina

Let yourself be carried away by the distinctive and captivating scent of sun-ripened blackcurrant together with hand-picked Italian juniper, herbs from Piemonte, and a light touch of mint.

Xila Licor de Agave is a liqueur inspired by two of the most captivating cultures of Mexico: Oaxaca and Puebla.
This bold liqueur is the result of the work of the first Mexican distillery entirely run by women.
Founded in 2015 by Hillhamn Salome, this distillery embodies pioneering spirit and innovation.
Xila, which means "woman" in Zapotec, reflects this feminine strength through a sophisticated and harmonious recipe.
Xila is simple yet powerful. You can enjoy it neat over ice or mix it with tonic or sparkling water.

Mermaid Zest Gin is an aromatic and tangy infusion of Mermaid Gin with summer citrus and wild foraged coastal plants. Grapefruit and cascade hops are blended with island bergamot, lemon zest and rosemary, "the dew of the sea", then distilled and infused with the signature gin. The result is a zesty and fresh spirit with a hint of sea air. Mermaid Zest Gin won a Double Gold Medal as well as the Best in Class award in the flavoured gins category at the San Francisco World Spirits Competition 2025 (SFWSC)

Immerse yourself in elegance and refinement with Noces Royales, a majestic liqueur that evokes the grandeur of the Court of Versailles.
Inspired by Louis XIV's favorite fruit, the pear, and enhanced by the nobility of cognac, this French liqueur embodies an exquisite marriage of flavors and aromas.
Offer your customers a royal experience with each sip of Noces Royales, a symphony of delicacy and sophistication.

After 10 years in contact with the oak, Armagnac starts to take on the aromas of ageing.

The auburn hue of this whisky comes directly from its passage through the 228-liter barrels that formerly housed the Pinot Noir from Château de Chassagne-Montrachet.

Compagnie des Indes Latino comes from a blend of rums essentially of "Spanish" type (60% comes from Guatemala) but not only, since a part of the rum which composes it comes from Guyana (English influence).The Spanish type brings the greediness while the English influence brings a touch of freshness. 5 years of aging in new barrels (bourbon) have allowed this rum to acquire its roundness and a rich palette of aromas. The rum was bottled without cold filtration.