Savanna Créol Edition 2023

Tomatin 12 Y is smooth and silky, after having been aged in traditional Scotch Whisky, ex-Bourbon and Sherry Oloroso casks. A rich and fruity aroma is the prelude to the sweet flavors of ripe apples, pears and a subtle hint of nuts. Pleasantly oily finish.

Using only the highest quality 12 year old malt and grain whiskies from select distilleries in Scotland, and matured in the finest sherry and bourbon casks, Black Bull 12 is blended to a formula of 50% malt to 50% grain whisky, and bottled at 50% abv (100 US proof), for a full-on flavour experience which will rampage all over your senses. This robust but versatile blend can be served neat, with water, or as a component of cocktails.

TASTING NOTES

NOSE Notes of exotic fruit and vanilla, vegetal aromas, very supple on the nose.

PALATE Round and bright, exotic fruit, gourmet expression fruit, gourmet expression, notes notes of dried fruit and vanilla.

FIINISH Long, spicy finish.

The Doorly's 12 years, an iconic product of the Foursquare distillery in Barbados, embodies the art of rum distillation and blending. This exceptional rum is the result of careful twelve-year maturation in the tropics, in barrels that previously contained Kentucky bourbon and Madeira.
This double distillation, using both pot still and column still, gives this rum unmatched aromatic complexity and finesse.

This 9-year-old rum is a true homage to Jamaican expertise and the unique craftsmanship of the French brand Compagnie des Indes. From a secret distillery, it was carefully selected by Florent Beuchet, the brand’s founder. Distilled in a pot still in July 2013 from molasses, this rum first aged 20% of its time under the tropical climate of Jamaica before being transferred to Europe to continue its maturation in ex-bourbon casks. Its meticulous aging process resulted in a rum rich in esters, well-balanced, and bursting with character. Produced in a limited edition, only a single cask was bottled, yielding 379 numbered bottles. Bottled without chill filtration in March 2023.