Excellent cocktails, a tribute to the great classics, perfectly balanced, and ready to be enjoyed with just a few nice ice cubes.
An exotic journey with its kumquats and yuzu citrus fruits and its golden vanilla colour like its amber rum. A fresh and sunny pleasure between the acidity of verjuice and the spicy heat of island rums.
TASTING NOTES
NOSE : Delicate bouquet of yuzu kumquat, orgeat, vanilla, honey, clove, and subtle woody and spicy notes.
PALATE : A perfect balance between the freshness of citrus fruits, the acidity of verjuice and the warmth of island rums.
FINISH : Refreshing yuzu and kumquat.
Data sheet
Specific References
Brazil is very famous for being one of the largest producers of cacao and coffee in the world. It was natural for us to associate these notes with our Gran Chaco Brazil Rum. The design of the bottle was inspired by Brazilian wildlife: the patterns represent some of Brazil's most emblematic animals. The color green was chosen to represent the country and suggest the natural habitat of its wildlife.
This Longueteau 45° Amber Rum from Guadeloupe is the result of ageing Longueteau white rum with a brief stay in cognac casks.
This original preparation blends fresh mint, sweet ginger and long Java pepper for a pleasant and intense sensation of freshness.
NOTES DE DEGUSTATION
des arômes d’Indonésie...
Au double vieillissement en fûts de teck et de chêne americain (ex bourbons) s’ajoute une annee de vieillissement supplementaire en fûts de merisier qui apporte des arômes de miel et de griottes.
Yerba mate tea is an iconic beverage of Argentina, which is why we wanted to include it in our Gran Chaco Argentina rum. For this version of the rum, we drew inspiration from the nature and lush landscapes of Argentina. The patterns on our bottle trace the path of nature, at the heart and source of our production: from the earth, where the rich flora of the Gran Chaco is rooted, to the sky. The design also evokes serenity and the call of the night: through the deep blue of the bottle, it reflects the sun setting behind the mountains and the phases of the moon and sun.
Compagnie des Indes brings you rums with an authentic taste, far more complex than rums with a simply "sweet" profile. The rums represent the origin of each respective country and inspire with their diversity of flavors. R
um bottled for the Salon du Rhum 2022
The rum is aged using the solera process for aging spirits, in which barrels containing older spirits are “topped off” and married with younger spirit from other barrels as the angel’s share takes its toll. Afterwards the rums blended are aged again in Single Malt Scotch Whisky oak barrels for at least 6 months. By the time, the rum is bottled. “Rum Cañero Finnished Malt Scotch Whisky” has been created personally by the great RUM MASTER JUAN ALBERTO ALVAREZ, professional with huge experience on the Rum Art, which has been developed among very well known distilleries throughout all Caribbean.