Nc'nean Organic Huntress Lemon Meadow 48.5%

To make this extraordinary gin, Glendalough forage wild botanicals in the Wicklow mountains all year round. Geraldine Kavanagh, our full time forager, brings the wild, fresh botanicals to the distillery within hours of foraging where small-batch slow-distillation is used to tease out the delicate botanical flavours. Glendalough Wild Botanical Irish Gin serves the taste of 'a year in every bottle' and perfectly captures a place in time, with four seasons of foraging in wild Wicklow encapsulated in each bottle.

"FRESH & EXPRESSIVE GIN" A Gin of great freshness, lemony with an explosivity in the mouth.

TASTING NOTES

NOSE: A vibrant bouquet of fresh citrus with delicate floral notes. Juniper, distinctly present, blends with subtle spicy touches and a slight hint of cardamom.

PALATE: The attack is smooth and complex, marked by a slight sweetness balanced by lemon and juniper flavors. Spices, including Saigon cinnamon, bring fine depth with a crisp, zesty kick in the background.

FINISH: Medium in length, the finish is marked by crisp, clean citrus touches, supported by a balanced dryness and light earthy notes, leaving a lingering spicy impression.

Swansea became known as Copperopolis from 1720, when 50% of the world’s copper and 90% of the UK’s copper was smelted in the area. Penderyn’s new distillery is now located in the powerhouse of the former copperworks building. This is #12 in the "Icons of Wales" series, bottlings celebrating a significant person, milestone or event from Wales. Drawing inspiration from the Welsh hills rich in high-quality copper, Copperopolis was created to bring wealth from the land. In 1980, copper production ceased when the Hafod works closed, but in 2023, Penderyn Distillery Swansea forged a new future for Copperopolis, once again mastering the elements of Wales to create the precious liquid known as Aur Cymru, the Gold of Wales.

Buffalo Trace Kentucky Straight Bourbon Whiskey is created in tribute to the mighty buffalo and the rugged, independent and free spirit of the pioneers who followed them.

Made from the finest corn, rye, and barley malt, Buffalo Trace bourbon ages in new oak barrels for years in century old warehouses until the peak of maturity.