Saigon Baigur Dry Gin Tumbler Gift Set
Saigon Baigur Premium Dry Gin is an exceptional gin that embodies the exotic spirit of Vietnam.
Carefully crafted in District 9 of Ho Chi Minh City, it is the first gin produced in this country and stands out due to the use of unique local botanicals.
Among them are black cardamom from the northern jungles, rare Buddha's Hand citrus from Hanoi, Saigon cinnamon from the central mountains, and lotus flower from the Mekong Delta.
With the addition of Macedonian juniper berries and other carefully selected plants, this gin offers a rich and refreshing aromatic profile, perfect for fine spirit enthusiasts.
TASTING NOTES
NOSE: A vibrant bouquet of fresh citrus with delicate floral notes. The prominent juniper combines with subtle spicy touches and a light hint of cardamom.
PALATE: The onset is smooth and complex, marked by a slight sweetness balanced by flavors of lemon and juniper. Spices, including Saigon cinnamon, add lovely depth with a lively and tangy note in the background.
FINISH: Of medium length, the finish is characterized by crisp and clear citrus notes, supported by a balanced dryness and light earthy hints, leaving a lingering spicy impression. Tasting Tips: Saigon Baigur is best enjoyed neat, on ice to fully appreciate its aromatic complexity. It is also wonderful in a refreshing Gin and Tonic, garnished with a slice of lemon or a zest of Buddha’s Hand to enhance its exotic citrus notes.
COF293
Data sheet
- Country
- Vietnam
- Littering
- 0.7
- Brand
- Baigur
- Alcohol level
- 43°
Specific References
Comments (0)
No customer reviews for the moment.
Customers who bought this product also bought:
Bladnoch 16Y Olorosso Sherry Cask 46.7%
In a remote corner of Galloway sits Scotland’s oldest privately owned Scotch Whisky Distillery. An enduring Bold Galloway Spirit for over two centuries. The Galloway Collection is an exceptional range of single and double cask matured whiskies. Aged in first-fill casks, each expression is crafted to elevate taste and honour Bladnoch’s whisky-making heritage. Bladnoch 16 Year Old is a small batch, Lowland Single Malt Whisky, aged exclusively in Oloroso Sherry casks.
Six Saints
Column distilled using only pure ingredients, 100% tropically aged in ex-bourbon barrels, unsweetened and bottled in small batches at 41.7%—perfect for sipping!
Saigon Baigur Fine Horse Gin
Saigon Baigur Fine Horse was released to celebrate the year of the horse. An adventurous gin, the Fine Horse special edition gin uses fresh pomelo citrus and has been aged on ex-bourbon barrels for 3 months resulting in a citrus and smoky forward flavor. Crafted
Tomatin Legacy MINI 5 CL
Tomatin Legacy is a non-peated scotch with aromas of vanilla bean, white chocolate and cinnamon. On the palate, gentle waves of fresh fruit sprinkled with ginger emerge before a light, clean finish.
Merlet Fifrelet Sureau Liqueur 70 CL
To extract all the delicate aromas from elderflower blossoms, the production of Merlet's Efferlet follows a precise process. First, the flowers are infused in hot water; once the tisane is cooled, it is stabilized with fine alcohol. This is followed by blending with fruit infusions (pear and lychee macerated in fine alcohol).
Tequila Chinaco Blanco
Discover Tequila Chinaco Blanco, an exceptional and high-end tequila, renowned for its pure taste and distinctive aromas.
Bottled within five days of its distillation, this tequila, made from 100% blue agave, offers a fresh and refined tasting experience.
Ideal for sipping neat or as a base for premium margaritas and cocktails, Chinaco Blanco stands out with its crystal-clear clarity and unique bouquet of flavors.
Matusalem Gran Reserva 15Y
Produced in the Dominican Republic, Matusalem Gran Reserva is a Cuban-style premium. Aged in a solera system, it remained in barrels for about fifteen years. Sweet and spicy at the same time, it is marked by notes of zest of oranges, banana, vanilla and cinnamon. Little sweet compared to many other current rums, it remains light and easy to drink.
ABK6 VSOP Special Edition Dragon
To blend this special batch, Francis Abécassis and Frédéric David the Cellar Master, have selected eaux-de-vie renowned for their rich aromas, aged in the estate’s oldest casks. Each sip of this precious cognac reveals harmonious and powerful flavours, symbolised by the strength of the dragon.
Saigon Baigur Premium Dry Gin is an exceptional gin that embodies the exotic spirit of Vietnam.
Carefully crafted in District 9 of Ho Chi Minh City, it is the first gin produced in this country and stands out due to the use of unique local botanicals.
Among them are black cardamom from the northern jungles, rare Buddha's Hand citrus from Hanoi, Saigon cinnamon from the central mountains, and lotus flower from the Mekong Delta.
With the addition of Macedonian juniper berries and other carefully selected plants, this gin offers a rich and refreshing aromatic profile, perfect for fine spirit enthusiasts.