With this very exclusive LEVIATHAN blend, we aim to highlight once again the art of blending by mixing two astonishing casks from Guadeloupe and Panama.
We have thus achieved the ultimate balance between complexity and smoothness.
This LEVIATHAN Blend is a combination composed of 56.1% of a 1973 Guadeloupe rum and 43.9% of a 1996 Panama rum.

The HSE Extra Vieux Marquis de Terme 2007 is one of the finest expressions of Martiniquais expertise in the production of agricultural rum.
Aged for more than 11 years in oak barrels, this exceptional vintage then underwent a rare and sophisticated finish of 10 months in French oak barrels that had previously contained the great wines of Château Marquis de Terme, a renowned Margaux estate.
This unique process imparts the rum with remarkably complex aromas, combined with a rare depth that will appeal to the most discerning connoisseurs.

Discover the elegance and complexity of Coopers Choice Vintage 2011 Miltonduff, a limited edition single cask whisky from the prestigious Speyside region in Scotland.
Distilled in May 2011 and aged for a decade in a fresh bourbon cask, this non-chill-filtered single malt with no added color offers a pure and authentic tasting experience.
Bottled at cask strength at 56.5% alcohol, every drop of this exceptional whisky reveals a rich and harmonious range of flavors that will delight the most discerning connoisseurs.

Discover the smoky intensity of Glenturret 2010 VM Ruadh Maor, an exceptional single malt bottled by The Cooper's Choice. A limited series of only 336 bottles worldwide.
This rare and powerful whisky is a true explosion of flavors for peated single malt enthusiasts.
Aged in bourbon casks, this 10-year-old Glenturret reveals complex and intense aromas, perfect for connoisseurs seeking strong sensations.

After more than three years of research and development, the Distillerie d'Indochine has chosen the south of Hoi An to establish itself and produce an authentic agricultural rum of quality. Driven by passion and a taste for good things, Distillerie d'Indochine participates in a traditional production that best expresses its terroir.

This white rum is fermented using a traditional method, making it a unique (re)discovery for aficionados. As a Grand Arôme rum, its production requires extended fermentation, and the secret of Lontan is rooted in the very popular artisan rums produced by 18th-century sugar refineries. Only four distilleries in the world have been able to succeed in performing the subtle alchemy to make such a rum. Characterised by spices and ripe fruit, there is a fine expression here of the aromas found in molasses – or ‘sugar cane honey’ as it is known – which are revealed using traditional methods in a very long, mixed fermentation process, which has been skilfully mastered.

Just like LONGUETEAU 50°, LONGUETEAU 55° agricultural white rum is made from the same two varieties of sugarcane (blue and red). This 55° rum is appreciated by connoisseurs for its exceptional quality, a delightful blend of authenticity and terroir. It stands out for its extraordinary aroma.

This agricultural white rum embodies the excellence of HSE (Habitation Saint-Etienne) rums, a true reference in the world of rum.
Distilled in Martinique, it is renowned for its freshness, distinct character, and great versatility. Its exceptional quality, regularly awarded with prestigious medals (Paris 2024, 2020, 2019, and 2018), makes it the ideal partner to enhance your cocktails such as Ti-punch, planter, or other exotic creations.
It is also enjoyed neat, with or without ice, for an authentic and refreshing experience.