With this very exclusive LEVIATHAN blend, we aim to highlight once again the art of blending by mixing two astonishing casks from Guadeloupe and Panama.
We have thus achieved the ultimate balance between complexity and smoothness.
This LEVIATHAN Blend is a combination composed of 56.1% of a 1973 Guadeloupe rum and 43.9% of a 1996 Panama rum.
TASTING NOTES
NOSE: Very distinctive, expressed with strong touches of amber, patchouli, coffee, and tonka bean. Finally, the bottom of the glass after tasting reveals beautiful aromas of rancio.
PALATE: Explosion of aromas with a racy character. Tertiary notes, such as leather and freshly roasted coffee, appear initially, then move on to notes of toasted bread, roots, and spices (pink pepper, cinchona).
FINISH: Very pronounced bitterness (due to its old age). With licorice and woodiness highlighting its powerful character.
Data sheet
Specific References
The Vermouth of Osborne gives life to a centennial product concept, but improved under the endorsement of this centenary brand. A vermouth with the uniqueness of Sherry de Osborne and a very Andalusian touch. Attractive, fresh and vital, its elaboration starts from the centennial creation of the Sherry de Osborne and plays with the alchemy of time and the soft botanical essences to create this passionate vermouth and of great character.
The distillery, located in district 9, is the first craft distillery in Saigon to use a traditional copper still. The still is imported from Europe and each batch is distilled by hand by the master distiller using only the best ingredients. Saigon Baigur is the first premium dry gin to be distilled in Ho Chi Minh City. It is a quite extraordinary gin that contains "fresh Buddha's hand" and "lotus flower" infused in the vapor. Twelve distinct local botanicals combined with four classic gin ingredients result in a drink that is a Vietnamese version of the classic dry gin. The unique combination of local botanicals gives Saigon Baigur a fresh and vibrant taste.
The Portuguese Collection exhibits the uniqueinfluence imparted by different types of Portuguese Wine casks in an exceptional showcase.
TASTIN NOTES
Nose: Pungent peaty smoke. Phenolic with a little coastal breeze.
Palate: Lovely sweet peatiness. Some iodine and sea salt balance with vanilla notes and some spice
Finish: Waves of smoke. Fantastic length.
Brockmans Orange Kiss is a symphony of ripe Valencian orange and zesty citrus notes, balanced beautifully with traditional gin botanicals and enhanced by vibrant flavours of triple sec. It’s warm, rich and vibrant flavours will transport you to a sensational sunset moment.
The Portuguese Collection exhibits the unique influence imparted by different types of Portuguese Wine casks in an exceptional showcase.
The Sherrywood Penderyn in this bottle has been aged in old bourbon casks and old Oloroso sherry casks to bring out the full richness of its fruity flavor.