Yamazakura + 6 Whisky Stones

The Longueteau 50° agricultural white rum is made from two varieties of sugarcane, the "blue" cane and the "red" cane. These varieties have been selected and are recognized for their aromatic intensity. Of superior quality, this rum stands out for the finesse of its aromas. It is best enjoyed in a ti-punch.

The star of "bleutiful" aperitifs! An aperitif crafted through the maceration of green anise, star anise, and licorice, inspired by the blue skies of Provence and the Mediterranean. Provence is the only place in the world where the aperitif combines the sea, gastronomy, and the art of living with sport, thanks to pétanque. The aperitif thus becomes a unique moment that brings together friends and family, where several generations gather to share convivial moments enriched by the charm Marcel Pagnol has accustomed us to.

Aged in bourbon casks, Black Sheriff asserts its character as a rum aged in American bourbon casks from Kentucky. The magic of time takes place in the cellars of the Habitation Saint-Etienne in Martinique.Black Sheriff.... One shot! Rum from the French West Indies

The Mermaid Pink Gin offers a both smooth and complex experience, thanks to a refreshing aromatic infusion of Mermaid Gin and the natural sweetness of strawberries from the Isle of Wight. Its pink hue evokes a contemporary elegance that enchants as much with its style as with its unique flavors. This gin is a perfect balance between fruity notes and spicy touches, all wrapped in a maritime freshness. Ideal for sophisticated tasting moments, this gin stands out with its vibrant personality and complexity. Mermaid Gin Pink won a bronze medal at the San Francisco World Spirits Competition 2025 (SFWSC)

The aged rum Botran Roaju celebrates the exceptional heritage of the Botran Merino brothers, visionary pioneers who left the fertile lands of Duero in Spain to establish their roots in the heart of Guatemala. This liquid gem embodies the captivating first expression of the Roaju cuvée, a meticulous blend of rums aged in barrels steeped in history. The magic of Botran lies in the expert use of various casks: ex-Bourbon barrels, re-charred Bourbon barrels, ex-Sherry barrels, and ex-Port barrels, following a dynamic aging method. Refined in ex-Spanish wine barrels from Burgos, this rum offers a unique identity, rich in nuances and character.

Cihuatan 12 Years Cinabrio is an exceptional rum from El Salvador, carefully crafted from cane syrup and molasses.
Its name, "Cinabrio," is inspired by cinnabar, a red mineral used by the Mayans to honor their sun god, Kinich Ahau.
This rum has aged for at least 12 years in the cellars of Licorera Cihuatan, in American oak barrels that previously contained bourbon.
The rich history and artisanal production method of this rum make it a true celebration of Mayan culture and Salvadoran craftsmanship.

Relicario Superior is the result of the integration of basic 5 and 10 year old static rums.
Format 50ml.