Blended grappa made from fresh pomace, aged from 5 to 20 years in barrels and small casks. Rich, sensual, and velvety.
Precious selected pomace, harvested fresh and soft. Rich, sensual, and velvety.
To be served at room temperature in a large balloon glass.
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Let yourself be seduced by Abelha Cachaça Silver, a high-quality Brazilian artisanal cachaça.
Sourced from the sandy terroirs of Bahia, this cachaça is the result of the meticulous work of a collective of small farmers adhering to ethical and sustainable practices.
Aged for six months in open steel tanks, Abelha Silver reveals a rich and complex aromatic palette, with notes of tropical fruits, fresh herbs, and sugar cane.
Ideal for preparing an authentic Caipirinha, this cachaça will also surprise you with its versatility and elegance.
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At 40 years, the Armagnac’s style is definitely apparent. The quality of the oak used is very important, as the right use of a quality barrel will bring complexity and finesse to the Armagnac; elements that can be judged and appreciated after 40 years in contact with the wood.
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This Japanese whisky perfectly embodies the art of blending with a finesse and complexity that will captivate the most discerning connoisseurs.
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Blended grappa made from fresh pomace, aged from 5 to 20 years in barrels and small casks. Rich, sensual, and velvety.