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Sequoia Whisky Single Malt Bio Cuvée Je Dessine

CuVée Je Dessine LiquiDeLovely encounters, quietly humming stills, a secret entrance and barrels at the end of the stairs.end of the stairs... It's all there. Drop by the Distillery and you can see the original drawing by our friend JDL: collage,chalk, felt-tip pen, ink, materials, tenderness, friendship like the whisky you are about to taste...The nose is deliberately greedy and fruity, rich flavours of cherry liqueur and pastry of the ''ForêtForest''.After aeration, the freshness appears, underlined by light accents of fresh mint and eucalyptus.The usual markers of pure cane juice rum then blend pleasantly with the secondary aromasof the whisky.The palate is rich and structured, deliciously tart and mineral. The finish is tinged with tender woody, almost honeyed notes,Very long...

Sequoia Whisky Single Malt Signature Bio

Produced from 100% French malted barley. Double distilled in the Charentais abysses of the Merlet distillery, then matured in association with new and old French oak barrels. The result is a delicious, round, fruity and floral whisky with spicy notes. "Coperies" means "harvest" in an ancient local French dialect.

Sequoia Whisky Single Malt Tourbé Bio

Unchill-filtered, natural colour. Brewed, fermented, distilled, matured and bottled on site:
• Organic malted barley.
• Brewed with Vercors spring water.
• Distilled at 50°C in a low-pressure still designed by the by the distiller.
• Aged for 3 years in oak barrels in the gentle atmosphere of an old Vercors silkworm nursery.

Sequoia Whisky Single Malt Tourbé Reserve Bio

The delicately smoky notes mingle with those of dried flowers. Malt 35PPM. A beautiful tension between the mineral character of Vercors water and the salty taste of gourmet smokiness with spicy flavors. A subtle and elegant approach to the world of peated whiskies.

Shirakawa Japanese Whisky 1958

This incredibly rare and limited-edition single malt is considered the first Japanese single malt ever bottled. It will be the only official single malt ever released by the Shirakawa distillery. The rarest Japanese whisky ever bottled.

Sovereign Carsebridge 1965 50 Y

The Sovereign Carsebridge 1965 - 50 years is a true treasure of the Scottish whisky world. Distilled in October 1965, this single grain whisky spent half a century patiently maturing in a refill hogshead cask before being bottled in October 2015 by the renowned independent bottler Hunter Laing. With only 267 bottles available at natural cask strength (41.5% ABV), this whisky captures the very essence of elegance and depth that a well-aged great whisky can achieve. A piece of history from the legendary Carsebridge distillery, closed since 1983, this whisky is also a tribute to the heritage of Scotland’s vanished distilleries.

Speyburn 15Y

Fifteen years maturing in American oak and Spanish oak casks have allowed this bold whisky to embrace the rich, natural elements of Speyside.

Speyburn Bourbon Cask

The GlenAllachie 10 Year Old Cask Strength Batch 11 is a vibrant and bold expression from the GlenAllachie distillery, located in the heart of Speyside.
Crafted under the expert guidance of Billy Walker, this multi-award-winning single malt stands out due to its meticulous maturation in a unique combination of Pedro Ximénez, Oloroso, red wine, and new oak casks.
The result is a whisky of intense character, bottled at its natural strength to offer an authentic and memorable tasting experience.
Sporting a deep chestnut color, this whisky will captivate both enthusiasts and professionals with its aromatic richness and gustatory complexity.

Speyburn Rum Cask Finish

TASTING NOTES:

NOSE: Tropical fruits, green apples, citrus, and caramelized banana.

PALATE: Buttery peach pastry leading to tropical fruits, caramel, cinnamon, and vanilla.

Spicebox Whisky Canada

Spicebox was inspired by a crafty Canadian, who would ship the contraband cargo in wooden barrels, black stamped with Spices. all was going according to plan, until a barrel took a spill, and their exporting days were over! The brand name itself communicates the flavor, and intrinsically links us to spiced whisky. The colours of the fonts, orange and brown, are related to the general perception of spice — the warmth conveyed through the various spice flavors. The branding and other fonts that are representative of the fonts of the products and printing of the 1920s, during Prohibition.