Pisco Barsol Perfect Amor 75 CL

The Botran Reserva Blanca is a premium white rum from Guatemala, a country renowned for its centuries-old traditions in crafting exceptional rums. Created by the Botran family, this spirit embodies all the expertise and passion passed down since 1939. Distilled from cane honey (a reduction of fresh cane juice), the Botran Reserva Blanca undergoes a unique aging process in white oak barrels that previously held bourbon, following the Solera method. After this maturation, a charcoal filtration is applied to restore its crystal-clear appearance while preserving its aromatic richness.

A unique spirit that delights both gin and whiskey lovers alike, KOVAL Barreled Gin is crafted with the same prized recipe as the Dry Gin, but with a new level of citrus, spice and light butterscotch sweetness that come from its maturation in a KOVAL whiskey barrel. KOVAL Barreled Gin is crisp enough to be enjoyed straight, or as a new layer of depth in classic cocktails such as an Old Fashioned, Negroni or Gimlet.

Barsol Primero Quebranta is a jewel among Peruvian piscos, made from the Quebranta grape, the most cultivated in Peru.
This pisco stands out for its purity, vivacity, and exquisite aromas of ripe pear and dried fruits.
Its aromatic complexity is enhanced by subtle nuances of fresh herbs and citrus.
Originating from the Ica Valley, this spirit perfectly reflects Peru's tradition and commitment to producing internationally renowned pisco.
Artisanal production at the San Isidro Bodega ensures this pisco is distilled in century-old copper stills, guaranteeing unparalleled quality and finesse.

Francis Abécassis, an independent producer from the Cognac appellation and owner of five Single Estate Cognac brands (ABK6, REVISEUR, Leyrat, Grands Domaines, Rêve Bleu), unveils a new expression of his flagship brand ABK6 by launching a traditional method sparkling wine, made from Ugni-Blanc vines planted on the finest Charente terroirs.
Production:
Harvest done by our teams on our estates
Alcoholic and malolactic fermentation in stainless steel honeycomb tanks
10 months of aging on lees
Disgorgement and addition of liqueur d’expédition
Q1 2025: Launch of FRANCIS ABÉCASSIS Les Bulles

Koval Wheat is a limited release American whiskey produced in small batches with a 100% organic wheat mashed potato bill. This expression pays homage to the tradition of American wheat whiskey, while differentiating itself from the rest of the Koval line due to the high alcohol content. It is aged in small new and charred casks and bottled at 55% vol. without chill filtration. The water - an essential ingredient in the distillation process - comes from Lake Michigan and is purified using natural charcoal. Koval Wheat Bio Whiskey is a unique taste experience: intense and pure, full of character.

Produced from 100% French malted barley. Double distilled in the Charentais abysses of the Merlet distillery, then matured in association with new and old French oak barrels. The result is a delicious, round, fruity and floral whisky with spicy notes. "Coperies" means "harvest" in an ancient local French dialect.

Peychaud's is an essential ingredient in the official Sazerac cocktail and an indispensable staple in any sophisticated bar.

Peychaud's is an essential ingredient in the official and an indispensable staple in any sophisticated bar.